Use:
Salad, meat, fish, sandwiches, etc.
Salad, meat, fish, sandwiches, etc.
Composition:
Rich in vitamin E and oleic-linoleic fats, argan oil contains 80% unsaturated fatty acids.
Rich in vitamin E and oleic-linoleic fats, argan oil contains 80% unsaturated fatty acids.
Benefits:
Argan oil renowned for its dietetic qualities also has important dietetic virtues and beneficial for the heart.
Its consumption protects from bad cholesterol, arteriosclerosis and myocardial infarction.
Weight | 0,798 kg |
---|
Reviews
There are no reviews yet.